The 2021 Shenandoah Valley Project Impact Preparedness Calendar is now available for pick-up at local government buildings and libraries or by contacting the CSPDC. Since 2000, the publication has contained preparedness tips and mitigation strategies for dealing with severe weather, emergencies and disasters, as well as fun holidays for each day of the year. This year, local historian, Nancy Sorrells curated the monthly images from a combination of historic photographs and her personal collection. Each image is accompanied by a detailed caption that helps tell the tale of the central Shenandoah Valley.

The CSPDC is pleased to announce that Nathan Garrison has been hired as a CSPDC Regional Planner. Nathan, a native of McGaheysville, acquired his associate’s degree from Blue Ridge Community College and transferred to James Madison University where he received his bachelor’s degree in Public Administration. Nathan was the Town of Grottoes Town Manager for two years and before that was the Parks Director at Weyers Cave in Grottoes. He is a life-long Rockingham County resident with a passion for local government.

This fall, Highland County, known for its award-winning maple syrup production, launched the Virginia Maple Syrup Trail. The trail includes a passport program and offers visitors the chance to experience eight participating Highland County sugar camps throughout the year. The Maple Syrup Trail was formed to bring awareness to this long-standing tradition and encourage tourism to this beautiful and rural part of Virginia. Five Fields of Gold members are participating in the trail, including Puffenbarger’s Sugar Orchard, Laurel Fork Sapsuckers, Mill Gap Farm, Back Creek Farm and Sugar Tree Country Store. Passports can be picked up at various Virginia Welcome Centers or at the sugar camps themselves upon arrival.

In October, CSPDC and Shenandoah Valley Partnership (SVP) staff toured and received an update on construction of the renovation project at the historic Highland Inn in Highland County. In June, the CSPDC assisted the Blue Grass Resource Center in applying for a $50,000 DEQ Brownfields Grant for the Highland Inn’s restoration project. The Brownfields grant is funding the removal of lead paint during this initial renovation phase. Other projects underway include reconstructing the Inn’s iconic front porches, replacing exterior fire escapes and stabilizing the foundation. Located on Main Street in Monterey, the Highland Inn is a part of Highland County’s economic development strategy to increase tourism through retreat conferences and cultural events.